Gunpowder Green
Yunnan
Jasmine Pearls
Lavender Rose
Ginger Mint Chamomile
Nilgiri Blue Mountain
Ruby Nectar
Matcha Mix
Golden Needles
High Mountain Oolong Winter 2014
Aged Heart Oolong
This rolled Chinese green tea is characterized by it's smokey flavor and balanced body.
1 tsp(heaping)
3-5 min
190°
A fine representation of the Yunnan province, this certified organic black tea is smooth and balanced.
1 tbsp(heaping)
4-5 min
200°
Fine Chinese green tea, carefully hand-rolled into pearls and scented with jasmine blossoms.
1 tsp(heaping)
3-5 min
190°
A fragrant blend of organic white tea, organic lavender, roses, organic lemon balm & lemon myrtle. For cold brew: Add 2-3 Tbsp of tea (about 1.5 times the usual amount) into cold brewer. Add 34 ounces of cold water and refrigerate for 3-4 hours.
1 tbsp(mounded)
3-4 min
190°
A blend of chamomile flowers with hints of spearmint and ginger.
1 tsp(heaping teaspoon)
3-4 min
212°
A brisk, fruity and organic Indian black; ideal for breakfast and as a cold brewed iced tea. Cold brew: Add 2-3 Tbsp of tea (about 1.5 times the usual amount) into cold brewer. Add 34 ounces of cold water and refrigerate for 6-10 hours.
1 tsp(heaping teaspoon)
3-4 min
200°
Ruby-red herbal tea with a light sweetness and satisfyingly juicy, fruity, and tart notes. Cold brew: Add 2-3 Tbsp of tea (about 1.5 times the usual amount) into cold brewer. Add 34 ounces of cold water and refrigerate for 4-6 hours.
1 tsp
4-5 min
212°
A sweet blend of fine matcha, fruit pectin & sugar. Stir a tablespoon (16g) of matcha latte mix into 2oz (30g) of hot water until mixture is dissolved. Add 10oz of steamed milk, soy or almond milk and serve.
1 tbsp
—
200°
A precious Chinese black tea from the Yunnan Province with notes of prunes and maple syrup.
1 tbsp(heaping)
3-4 min
200°
Grown at 1500m above sea level, this Taiwanese tea has notes of honeydew, kiwi, and tropical fruit. Can be re-steeped 4-5x.
1 tsp(heaping teaspoon)
4-5 min
195°
Enticing fragrance, including thyme and dried basil, finishing with a hint of something malty. This tea will evolve in flavor with each steep and can be resteeped 4–6x.
1 tsp(heaping teaspoon)
3-4 min
195°
For making a single 8oz cup of tea. Feel free to experiment with these values to find the taste you like. Tea is an art, not a science.
The longer the stronger.
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