Roasted spices, black tea, and a tinge of ginger for a strong chai blend.
Indian Black Tea, Cardamom, Cinnamon, Ginger, Anise, Peppercorns, Nutmeg, and Cloves.
A blend of northern Indian Assam black tea and roasted spices, with ginger for an extra kick. Simmer or steep this blend which has a great body with spice and heat. As with any chai, Ginger Chai is a treat with the addition of milk and a touch of sweetener.
“I was always brought up to have a cup of tea at halfway up a rock face.”
— Bear Grylls
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