Matcha - First Flush

100% Japanese Matcha. Japanese Green tea ground to fine powder -- for cooking and drinking.

Matcha Latte Mix

Starting at $30

tea farm

First flush means this matcha is ground from the first leaves plucked during tea harvest. This selection is produced in Shibushi Dist., Kagoshima Pref., Japan. Matcha is made from young tea leaves, shaded for 2 - 3 weeks, then plucked, heated, dried, and ground into a powder. As one is consuming the actual leaf, as opposed to drinking the brew steeped from the leaf, caffeine intake is higher, and available nutrient count is also elevated.

Matcha Latte at La Barba

Our Match in action in La Barba Coffee in Salt Lake City

“There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea.”

— Henry James

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