Woodshed Standard - Blackout
Woodshed Standard - Chambray
33 Leaves of Tea
33 Cups of Coffee
We believe proper preparation is an important step to unlock the full flavor profile of the tea in your cup. We recommend brewing each of our teas in a brewpot that allows for full leaf immersion to ensure full extraction. Basically, we want all of the tea leaves to touch all of the water. In doing so, you will find a more balanced cup as the leaves experience a equal extraction, with no bitterness (over-extracted) or blandness (under-extracted).
Brewing Equipment We Highly Recommend
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