Ginger Chai
Mild & Minty Green
Earl Grey
Gunpowder Green
Jasmine Pearl
Lavender Rose
Ginger Mint Chamomile
Nilgiri Blue Mountain
Ruby Hibiscus
Matcha Latte Mix
Matcha, First Flush
High Mountain Oolong
Aged Heart Oolong
We believe proper preparation is an important step to unlock the full flavor profile of the coffee or tea in your cup. For loose tea we recommend brewing each of our teas in a brewpot allowing for full leaf immersion. Basically, we want all of the tea leaves to touch all of the water. In doing so, you will find a more balanced cup as the leaves experience a equal extraction, with no bitterness (over-extracted) or blandness (under-extracted).
Use our brewguide on your mobile device for best results.
For coffee -- we are putting together some fun videos with different recipes and brewing processes. Check them out on IGTV and on our new tv page!
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