Aged Heart Oolong

Enticing fragrance, including thyme and dried basil, finishing with a hint of something malty.

Aged Heart Oolong

Starting at $10

Tea Farm

This complex oolong challenges definition, as it has a smooth mouthfeel (umami) and and a bold malty finish. This 2003 harvest is aged under strict conditions, minimizing heat and humidity, and re-roasted every two or three years to remove naturally accumulated moisture.

This tea will evolve in flavor with each steep and can be re-steeped 4–6 times.

Aged Heart Oolong brewed tea

Aged Heart Oolong in action.

“I was always brought up to have a cup of tea at halfway up a rock face.”

— Bear Grylls
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